Blondie base ingredients;
FLOUR- WHEAT, Calcium Carbobate, Niacin, Thiamin, EGGS, Sugar, Butter:- MILK, Salt Vegetable oil (palm, rapeseed, palm kernel) water, salt, emulsifiers (mono-and diglycerides of fatty acids), flavouring, vitamin A, Vitamin D, colouring. White chocolate: sugar, cocoa butter whole MILK powder, sweet Whey Powder, Lactose(MILK) emulsifiers lecithin SOYA, vanilla extract. Almond Extract
Cherry Bakewell
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Icing (28%) (Sugar, Glucose Syrup, Water, Icing Sugar, Palm Kernel Stearin, Skimmed 𝐌𝐢𝐥𝐤 Powder, Palm Stearin, Emulsifiers: Sorbitan Monostearate, Polysorbate 60; Whey Powder (𝐌𝐢𝐥𝐤), Humectant: Glycerol; Dried 𝐄𝐠𝐠 White, Preservative: 𝐒𝐮𝐥𝐩𝐡𝐮𝐫 𝐃𝐢𝐨𝐱𝐢𝐝𝐞), Plum And Raspberry Jam (11%) (Glucose-fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Gelling Agent: Pectins; Acid: Citric Acid; Acidity Regulator: Sodium Citrates; Colour: Anthocyanins; Preservative: Potassium Sorbate; Flavouring), Glucose Syrup, Rapeseed Oil, Palm Oil, Water, Glacé Cherries (5%) (Cherries, Glucose-fructose Syrup, Sugar, Acid: Citric Acid; Colour: Anthocyanins), Sugar, Humectant: Glycerol; Whey Powder (𝐌𝐢𝐥𝐤), Dried 𝐄𝐠𝐠 White, Dextrose, Raising Agents: Diphosphates, Sodium Carbonates; Flavouring, Salt, Preservative: Potassium Sorbate; Emulsifier: Mono- And Diglycerides Of Fatty Acids.
Kinder
𝐌𝐢𝐥𝐤 Chocolate (Sugar, Whole 𝐌𝐢𝐥𝐤 Powder, Cocoa Butter*, Cocoa Mass*, 𝐁𝐮𝐭𝐭𝐞𝐫𝐦𝐢𝐥𝐤 Powder, Lactose (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Vanilla Extract), Vegetable Fats (Palm Fat, Shea Fat), Whole 𝐌𝐢𝐥𝐤 Powder (13%), Sugar, Whey Powder (𝐌𝐢𝐥𝐤), Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Natural Flavouring.
Jammy Dodger
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Flavoured Apple Jam (28%) (Glucose-fructose Syrup, Apple (𝐒𝐮𝐥𝐩𝐡𝐢𝐭𝐞𝐬), Sugar, Humectant: Glycerol; Acid: Citric Acid; Flavouring, Colour: Anthocyanins; Acidity Regulator: Sodium Citrates; Gelling Agent: Pectins), Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Salt, Flavouring.
Battenburg
Sugar, Water, Icing Sugar, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm, Shea), Apricot Filling (Glucose-Fructose Syrup, Apricot Purée, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)), Soya Flour, Glucose Syrup, Humectant (Vegetable Glycerine), Skimmed Milk Powder, Dried Egg White, Dextrose, Rice Flour, Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acids (Tartaric Acid, Acetic Acid), Gelling Agent (Carrageenan), Flavouring, Colours (Carmine, Annatto Norbixin)
Mini Egg Blondie
FLOUR- WHEAT, Calcium Carbobate, Niacin, Thiamin, EGGS, Sugar, Butter:- MILK, Salt, Vegetable oil (palm, rapeseed, palm kernel) water, salt, emulsifiers (mono-and diglycerides of fatty acids), flavouring, vitamin A, Vitamin D, colouringWhite chocolate: sugar, cocoa butter whole MILK powder, sweet Whey Powder, Lactose(MILK) emulsifiers lecithin SOYA, vanilla extract. Mini egg- MILK Chocolate (70%)(sugar; cocoa butter; skimmed MILK powder; cocoa mass; whole MILK powder; whey powder (MILK); butteroil (MILK); emulsifier: SOYA lecithin; flavouring), sugar, colours: beetroot red, curcumin, copper complexes of chlorophyllins, iron oxides, Eeta carotenes, Sulphite Ammonia caramel, titanium dioxide, Milk chocolate contains cocoa solids 20% minimum, milk solids 20% minimum